Roasted November 06
We have been waiting for this one for a while! It’s a stunning example of the very best from Costa Rica.
- Grading: Very high specialty (85+ points)
- Notes: Vanilla, cooked passionfruit and raspberry into mellow dark chocolate
- Body: silky, syrupy
- Acidity: moderate, winey.
- Roast: omni/espresso
- Drink: from day 7
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