Roasting May 14
A lovely, smooth, super clean Colombia which looks terrific and which drinks beautifully black or under milk.
- Grading: Specialty 84.5 points
- Notes: A complex cup with bright lemon, stone fruit and cooked red apple into a lingering honey aftertaste.
- Body: creamy and smooth
- Acidity: moderate citric/malic
- Roast: espresso
- Drink: from day 7 (espresso)
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