Costa Costa 500g
$49.00 AUD — In stock
Save large on this great single origin blend. The maths has it at $79. Oscar and Francisca Chacón are third-generation coffee producers, but the coffee is more than just in their family heritage: It’s in their hearts and souls as well. The couple are committed to quality and innovation and are among the very first farmers in Costa Rica to produce Honey and Natural process specialty coffee. This is a 50/50 blend of their Black Diamond Natural Process and Yellow Diamond Honey Process Gesha. You get the best of both worlds! Grading: Near Extreme: 88+ Notes: Cola, jammy blackberry and cooked berry, baked pineapple with mild dark chocolate flavours into a super sweet finish Body: smooth and rich Acidity: Tangy/Winey very bright when young Roast: light(er) espresso Drink: from day 14
Specifications
- type: Single Origin Blend
- origin: Costa Rica
- process: Natural and Honey Gesha
- weight: 500g
- grading: High specialty
- acidity: Moderate
- roast: Espresso (lighter)
- notes: Tangy/Winey very bright when young
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